My wife got this uber-expensive steak on special.
I cooked it up on a hot grill, lightly seasoned with salt, pepper and olive oil.
We both agreed that it was the best steak we have ever eaten, seriously.
Thick thick juicy meat......mmmmmmm
The Grace of Suffering: A Lesson in Reconciliation and God’s Timing
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A reflection on how two years of illness brought reconciliation and a
deeper understanding of God’s grace to a stubborn man of faith.
4 days ago

1 comments:
8:50 am
I comming for tea...
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